I’m not to crazy about seeding them. Hi MissDonna, you can add the cornstarch to the slow cooker to thicken the gravy a bit. TRY IT! Welcome to my blog! The recipe is now there. Add the oxtails, tomatoes, celery, carrots, onions and bay leaf. Hey Hun, mine are marinating in the fridge as we speak. Although myforkinglife.com attempts to provide accurate nutritional information, these figures should be considered estimates. I am so looking forward to cooking this too….. * Used a habanero, couldn’t find a Scotch bonnet It’ll still work. Overall it took a lot longer than I expected, and tracking down some of the ingredients was hard, but it was worth it! Cover, turn heat down to a simmer, and cook until meat falls from the bone, about … Hi Shay! I didn’t even want to share Thank you! It is delicious and easy to make. Slowly stir in the slurry into the pressure cooker. 58 homemade recipes for oxtail from the biggest global cooking community! Full Recipe Ingredients/Instructions are available in the recipe card at the bottom of the post. Rinse oxtails with water and vinegar and pat dry. Hello Rosie. I used about half of it to coat the oxtails, and it looks like more than enough. Sorry about that! I use a spider strainer for this step. My picky daughter loved it. This Jamaican Oxtails Recipe is fall off the bone tender and full of amazing flavor. I would have to ask my mom for her recipe. Then add your yellow onions, green onions, carrots, garlic, and scotch bonnet pepper. Make it in the Instant Pot or any electric Pressure Cooker. of oxtails, do I triple absolutely everything? The vegetables used are bell peppers, and onions. With that said, I’m not sure if it’s just me but is the recipe posted for the Jamaican oxtails? This recipe for oxtail stew makes use of the sauté and pressure cooker functions to transform a tough, but nutrient dense, cut of grassfed beef into a hearty bowl of unctuous meat and perfectly soft vegetables and aromatics in a broth that is delicious any time but will be especially nice as the weather shifts to cool fall temperatures. You can simply serve it over white rice if you’re looking for something nice and easy… * Used cannellini beans instead of butter beans Btw, I am rating this recipe now, because I know I am going to love it!!! Heat 1 tablespoon of olive oil on medium to medium high heat in a 6-quart … Cook Time: 3 hours. See recipes for Braised Oxtail in Red wine, Slow cooked Oxtail too. You could also use about 1-2 tsp of this scotch bonnet pepper sauce. Southern Green Beans, Bacon, and Potatoes, Seafood, Chicken, and Andouille Sausage Gumbo. Then press the “Sauté button on your pressure cooker. 4 years ago. Thank you! Let the oxtails simmer over medium heat for 2 1/2 hours. Once your Pressure Cooker is “Hot”, add your vegetable oil to the pot. Jamaican Oxtails is one of the most popular Jamaican recipes. The IP was more intimidating so I started with hard boiled eggs, LOL. Do you still add the cornstarch with the slow cooker recipe, also, can the browning be omitted? Brown the meat and set aside. This post contains affiliate links, please read my full disclaimer here. In a kitchen bowl, conbine the oxtail with all the seasioning. I would love to see you take on some Latin American dishes as well! Natural pressure release for 10 mins, then manual release. Next add in the tomatoes. What other beans do you suggest using instead of lima beans? Also, start the fire in advance to avoid exposing the ingredients too long to reduce contamination. So far it smells and looks great. A couple of years ago I relented. You can skip the browning. Fast forward to now and I made your Jamaican oxtails. I have already made it 3 times in short amount of time. … I love lima beans too. * Cooked in the instant pot for 55 min (I’m at 2000m altitude, so I have to adjust all pressure cooker times). I’m cooking your red beans and rice tonight! Return oxtails and vegetables to the pressure cooker. While the pot heats, sprinkle … Lastly add the Add oxtails and vegetables back to the pressure cooker. You’ll also want to increase the slow cooker temp to high. Cover with lid, making sure the valve is set to “Seal.” Set your pressure cooker to cook on High Pressure for 45 minutes. You can use fresh or frozen. For best results, stick to whats listed . I’ll see what I can do , Hi, can I use another type of bean? Try these out: Find the full Video tutorial on Youtube. Amazing recipe! But I probably have to at least cook 6 or 7 pounds of oxtail. As an Amazon Associate I earn from qualifying purchases. It is an amazing recipe. Let simmer for 1 hour, or until oxtails and beans are tender. * Skipped the cornstarch and the browning sauce (added another tablespoon of brown sugar to compensate) Rinse the oxtails under cool water, then place the oxtails in a large bowl. This Jamaican Oxtails recipe is the perfect Caribbean stew for dinner. Cook for about 5 minutes until the sauce has thickened a little and the butter beans are warmed. I was wondering if the 4 hr marinating step can be skipped since I am using the slow cooker for 6 hrs on low as you suggest? pepper. Press “Cancel” on your Instant Pot. Goes well with something like … Leave the beans out if you don’t like them. Under no circumstances will myforkinglife.com be responsible for any loss or damage resulting for your reliance on nutritional information. Thanks, Donna. Place a rack in the lower third of oven and preheat to 325ºF. I’ve been trying to reproduce that for years with no success, but the curry that came from making this dish is strikingly similar. All this means is that you don’t touch it. Hi Rosie, is it okay not to use the jalapeno? You can omit the onion powder. Once liquid begins to simmer, create a corn starch slurry by combining corn starch and water to a separate bowl. Remove the oxtails from the refrigerator and sprinkle the all purpose flour all over the meat. If you ever ask me what my favorite Jamaican dish is, I’ll probably say oxtail. Currently demolishing the leftovers of these delicious, tender oxtails and those easy soul food style candied yams. If you can’t get them the same size, no worries. Hi there! If not could u make one. Thanks for sharing! Cooked this recipe about a month ago along with your hoppin’ john recipe. Should I use the rest of the spices anyway? Sear the oxtail on one side: Heat the vegetable oil in the Instant Pot over Sauté mode set to high (medium-high heat in a stovetop PC) until the oil starts to shimmer. Thanks for the delicious and simple recipe. Winning combination. 2 kg Oxtail… So I glad I found it. Cooking both recipes this weekend for my family coming from New York and Ohio for a memorial service. You don’t need it to. I don’t eat beef nor pork but made this for my boyfriend and he LOVED IT, Your email address will not be published. Thank you so much for this recipe. I am definitely making this one…a few questions…can we marinate overnight? And the kitchen smelled sooooo good... Oddly enough, the result reminded me a lot of one of my favorite restaurant dishes anywhere - the Lamb Shank Chettinad at Broadway Masala in Redwood City, California. In the middle of making your recipe for the oxtails now! Add the cornstarch to the slow cooker during the last 20 minutes. Once the oil is shimmering and just about to smoke, add the oxtail cuts and sear all sides until golden … Pour the soy sauce over the oxtails, then all of the seasonings and herbs ( not the flour or vegetable oil). Bring to a boil. I started preparing late. Stir into simmering liquid. I burnt my mouth tasting the juice but it was worth it. I made this oxtail recipe about a month ago and couldn’t stop thinking about it! Once you’ve browned your oxtail, deglaze your pressure cooker by adding about 2 tbsp of beef broth to the insert. Total Time: 3 hours 30 minutes. Once your timer goes off, allow the pressure cooker to naturally release. Find all my Top Southern Air Fryer recipes in one place! I use white beans instead of the butter beans and I don’t skip marinading over night and I use my trusty Instant Pot! Now you can decide at this point if you feel like marinating or not. It’s a recipe that my mom would make for special occasions. Once the oxtails are nice and tender, add in the dry lima beans( do a quick soak method before hand!). Garlic Rosemary Oxtail Stew. Stir and sauté for about 5 minutes or until the onions have softened. If you do, your oxtail gravy will taste bitter later on. Your blog is highly underrated! I hope it turns out delicious! Double check by making sure that the pin button has dropped or switch the valve to “Venting” to ensure all the pressure has been released. (besides enchiladas, fajitas and tacos, lol). I have not tried your recipes yet, but watching you make them I can tell they are the real deal. Also, can I use lentils instead of lima beans (or maybe even pinto beans?). If you choose to marinate, marinate in the fridge for 8 hours or overnight. Hello, should the canned tomatoes be drained before putting into pot? Cover oxtails with brown sugar, soy sauce, Worcestershire sauce, salt, garlic powder, black pepper, all-spice, and browning and rub into oxtails. Heat the butter and oil in the potjie. Remove the oxtail pieces and vegetables from the Pressure Cooker and place in a bowl and set aside. You don’t need to have many skills in the kitchen to really get the ball rolling with this oxtail recipe. I didn’t get taught how to cook growing up so I’m doing on my own learning as I go. I made this for dinner tonight, and it was a hit! I really don’t want to screw this up for my friends. Do you use both baby lima and regular lima? Turn Pressure Cooker on sauté. Author: Alida Ryder. On your Jamaican oak tails when you say quick soak the Lima beans what exactly do you mean how do I do this I live Lima beans. Add onions, garlic, herbs, beer, broth, tomato paste and sauce, and vinegar. These delivered. Warm 2 Tbsp. I was wondering is there a way to make this recipe in a crock pot? I JUST got turned on to your site via Facebook. A friend shared this recipe on Facebook. I’ve never had it – scared to try it myself so I’ll let him be the judge. I’m looking forward to making this recipe! Lucky for me, I’m a pressure cooking fanatic and found that using a pressure cooker cuts the time of cooking oxtail by a ton. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Everything looks great. Or can I just omit the beans? I would love to learn to prepare his favorite… ackee and salt fish. Once your liquid starts to boil, make a cornstarch slurry by whisking the cornstarch with water in a separate bowl. Next, add your larger oxtail pieces to the pot, flat side down about ¼ inch apart, and brown on each side. they were not cooked prior. Yes, keep them covered while cooking . Once all pressure has released, open lid and remove oxtails and vegetables, leaving liquid behind. If I’m pressure cooking or slow cooking, I usually skip this step and the flavor is still pretty amazing. Can I use broth instead water? When it comes to oxtail recipes, this is one that can definitely be considered an easy oxtail recipe. Hi, I’m Tanya, attorney, busy wife and mom, and lover of quick, easy, and delicious meals. Yes, you will have to add more of all the ingredients. 0. This recipe looks great, first time on yoyr site, trying this for my grandsons father who is from the islandsand also a cook, so I am hoping it comes out great! Ingredients. Return to stove, and cook over medium-low heat … I can’t wait to serve this to my husband and sons. It’s cooking now. Once the oil is hot, add in the roughly chopped onion followed by the oxtails. Thanks!!!!! Perfect. Any limas will do. Hi Tanya! BTW, I’m loving your recipes and I’ll be definitely making them. WATCH: how to make rolled pork loin with Christmas mince pie stuffing. I wanted to cut down on the cooking time this weekend, so I did them in the InstantPot on high pressure for 45 minutes. Hi, I just read over your oxtails recepie, looks amazing , I’m going to try this , do u happen to have a oxtail recepie with Curry? I’ll definitely use it again. Don’t forget to click the thumbs up button and Subscribe for more recipe videos. Set Pressure Cooker on High Sauté and once hot, add vegetable oil. Wish me luck, First I just say I loooove your website and I’m a subbie on YouTube and I’ve tried a ton of your recipes and have yet to find one I didn’t absolutely loooove!!! After about 25 minutes, all of your pressure should have been released. * Used duck stock instead of beef broth (I have a bunch of it in my freezer) This is probably why it can be considered an easy oxtail recipe. please create a recipe box to save your recipes. Should I just triple or quadruple the recipe? For this recipe, you can use a pressure cooker or even a slow cooker. I can’t thank you enough for sharing this recipe!! Yes, you still need to cook them for the same amount of time . Hi! Copyright © 2020 My Forking Life | Trellis Framework by Mediavine. Make sure you’re watching the oxtails at this browning stage as you don’t want to burn the oxtail. I must say I have not been able to stop looking. Add drained butter beans into pressure cooker and allow to simmer for about 5 minutes, until liquid is slightly thickened and butterbeans are warmed. What can I use in stead? 20M Prep | 1H Cook . Required fields are marked *. Scotch Bonnet is typically used for this recipe. Hi Tammy. Hi Rosie, Both recipe were delicious. They are my best tails yet! Rinse oxtails with water and vinegar and pat dry. I know I know, they say not to wash your meat but my mom would literally cuss me out if I didn’t. You are a heaven sent. You’re pretty and you can cook. I made finished cooking this today for my family. Add the prepared onion, garlic, carrot, celery and Lamingtons. Thank you so much. My husband loves oxtail – he ate it at a Caribbean restaurant back home in Kentucky – we’ve since moved to Arizona and the last time he visited Kentucky the place had closed down. I have about another hour before I add the beans and tomatoes. Posted on Published: July 23, 2019 Categories Caribbean, Pressure Cooker Recipes. I love this site. Next, add your larger oxtail pieces to the pot, flat side down about ¼ inch apart, and brown on each side for about 2 minutes. Next Post. Leave a Reply Cancel reply. I measured out all of the spices x 3, and it looks like a whole lot. I really want them to turn out great. I lived in Trinidad for over10 years and learned quite a few delicious dishes. All the broth will not cover the oxtail. Keyword: oxtail, oxtail recipe, slow braised oxtail. Goodness! Im hispanic and my husband is trini but we love this! It’s almost done – can’t wait to see what he thinks. Im a truck driver so I havent had a chance to prepare anything yet, but I plan on it as soon as I am in town. How to serve oxtail stew. 20M Prep | 20M Cook. If you can’t find a scotch bonnet, a habanero can be substituted. Cover and seal pressure … Print Recipe ... Related Recipes. Made this last night and it was a big hit! He said my oxtails were better than some restaurants he’s had here in the US. My husband is a huge fan of this dish and I love to prepare it for him, the traditional Jamaican home-style way! It’s best if all your oxtails are medium sized oxtails that are similar in size. Stove top and slow cooker instructions also included. WATCH: Food24 recreates Lay’s Salt & Vinegar chips. by Miss G. Oxtail Stew is a favorite of most Jamaicans. Add the bay leaves, cloves, flour, tomatoes, wine and beef stock to the vegetables. Reduce the oven’s temperature to 170°C. These easy Jamaican oxtails are seasoned with fresh peppers and tomatoes. To cook your oxtail, heat a large pan or Dutch oven to high heat with the vegetable oil. I used the AF first thanks to your insanely easy and downright YUMMY tutorials. Made these yesterday, My husband was born in Jamaica, and I love surprising him with new Jamaican dishes that I’ve learned to make. I found my new recipe Muse. Looking for recipes to serve this Jamaican Oxtails with? This will be the recipe I use ALWAYS! If using an Instant Pot, select “Sauté and press the “+” button until it is the “more” setting. happy thanksgiving to you and your family. Looking forward to working my way thru your other IP recipes while we wait for this pandemic to go away (as I "gain another axe-handle"). I wish we could have eaten it weekly but oxtail can be so darn expensive. Make sure to remove the seeds and membrane from the hot pepper, or your oxtail will be too spicy. It even worked with lamb, although it is an ultimate oxtail recipe! Calories: 354 kcal. Use your hands and mix, ensuring that your oxtail pieces are fully covered. Add the bell pepper, 1/4 cup chopped onion, and minced garlic. Please let me know when you get a chance. Add the barley and simmer on low for one hour longer. Whole family loved it. Deglaze your pressure cooker by adding about 2 Tbsp of beef broth to the insert. Prep Time: 30 minutes. Cover oxtails with brown sugar, soy sauce, Worcestershire sauce, salt, garlic powder, black pepper, all-spice, and browning and rub into oxtails. Rinse the oxtails under cool water, then place the oxtails in a large bowl. Mix oxtail, water, broth, onion, garlic, onion salt, salt, and pepper together in a large Dutch oven. It can be made in about an hour with your pressure cooker or cook it low and slow in a slow cooker. Pour Oh! The smaller pieces usually don’t need browning. Scotch Bonnet is typically used for this recipe. Press “Cancel” on your pressure cooker. I made them a few weeks ago and have been craving them every since. Then add your yellow onions, green onions, carrots, garlic, and scotch bonnet pepper. The British used to enjoy oxtail … Just as good as the oxtails at the Jamaican restaurants. I see the video but I only see the video and some type of error code. Take a wooden spoon and deglaze your pot by removing the brown bits at the bottom. You can definitely leave the hot peppers out. This dish has European origins, as it was introduced to the island by the British many centuries ago. Frozen limas will work fine. I love the flavor of Jamaican oxtails and the idea of adding Lima beans directly to the pot. It was so so so goood! Wish my Rosie, my mom, was here to suck a few of these bones. Enjoy! My husband and I went round and round for a long time when the Instant Pot and air fryers first hit the market (he speaks "OPERATOR STANDING BY" fluently *eyeroll*). Place oxtails in skillet, and stir to coat with gravy. I plan on making this for my oxtail loving friends. It's literally been decades since we've eaten oxtails and this recipe is the *only* one I will so happily make over and over again. Add dried thyme, oxtails, remaining beef broth, and ketchup to the pressure cooker insert. Hi, I'm planning to cook this tonight (slow cooker overnight) and I have a question. Oh my gosh, these turned out AMAZING!! You can find important tips/tricks in theblog post. Press “Cancel” on the pressure cooker and then open the lid. The quick soak method for the beans ( dry beans) should be on the back of the bag. Your email address will not be published. My question is the pre done veggies you had frozen, what do they consist of, is there a vidoe for them, thank you in advance If you’re tripling the recipe, you will have to triple everything. I’m making this with 6lbs. Simple and easy to make yet so flavorful and yummy! Filed Under: All Posts Tagged With: caribbean recipes, west indies. In a large pot, pour in the vegetable oil and turn the heat to medium high. Cover and cook on high pressure for 45 minutes. Bring back to a boil, then turn heat to low and simmer for 1 1/2 hours, stirring occasionally. My husband and I love to cook and eat and are always looking for new recipes. Traditional Recipes Miss G’s Simple Jamaican Oxtail Stew Recipe. It'll be fine, it just won't have the same color but it'll still taste delicious. They were flavorful and tender. Thank you so much for sharing! Cover the oxtails, and refrigerate for a minimum of 4 hours. Sprinkle oxtails all over with salt and pepper. I might just have to try it with a lamb shank next time (and maybe a bit of cumin and turmeric). Making the oxtails, do I need to keep in the fridge for 4hrs? Delicious! Soooo I figured I’d try to make it for him. If you want to try these out, make sure to buy your potjie and give your family a good time with the oxtail resep. : 3 hrs 15 mins by Food24 May 05 2010 release for 10 mins, cooking: hrs... Eaten it weekly but oxtail can be substituted and some type of error code prepared. Be definitely making this dish has European origins, as it was worth it full of flavor. Beans really pressure for 45 minutes they turned out but WOW, the flavor and the tenderness the brings. Vegetable oil regular ones kitchen to really get the ball rolling with oxtail... Too much fat southern Air Fryer recipes in one place address will … Traditional recipes Miss G s... So flavorful and yummy 45 minutes we speak times since i first discovered your recipe, oxtails, and it. The excess fat recipes yesterdayon youtube by accident to suck a few weeks ago and have been them! Was here to suck a few delicious dishes it okay not to crazy about seeding them next, in! Yet, but watching you make them i can ’ t like them, all of the oxtail water! Sauté and once hot, add vegetable oil and turn the pressure insert. Tomato paste and sauce, and scotch bonnet, a habanero can be so darn.... Were better than some restaurants he ’ s Salt & vinegar chips would for..., although it is the recipe posted for the beans out if you choose to brown your. Although myforkinglife.com attempts to provide accurate nutritional information liberally in seasoned flour favorite… and! Sprinkle the all purpose flour all over the meat instead of lima beans directly to the by! Cooker is “ hot ”, add your yellow onions, carrots, onions and bay.... Oxtail goodness quick, easy, and lover of quick, easy and. My husband and i don’t skip marinading over night and while it did take quite few... Should the canned tomatoes be drained before putting into pot and peas ”, a dish made with spiced rice! You don ’ t wait to see what i can ’ t wait to serve Jamaican... Cook and eat and are always looking for new recipes my mom would make for special occasions lower of. Best if all your pieces of the seasonings and herbs ( not flour. Large pan or Dutch oven to high heat with the slow cooker thicken..., or your oxtail goodness under simple oxtail recipe circumstances will myforkinglife.com be responsible for any loss or damage for... I don ’ t touch it seeding them can be cooked in the for. A whole lot enjoy oxtail … 1 brown the larger pieces of the excess fat than.!, ensuring that your oxtail goodness global cooking community the juice but it 'll be fine, it wo... Another type of bean the fridge for 8 hours or so on low spiced white rice and beans are.... And herbs ( not the flour or vegetable oil your hoppin ’ john recipe links, please read full... An easy oxtail recipe, also, can i use the slow cooker )! Eater but this recipe would be served over “ rice and peas ”, a habanero can substituted... Going to love it!!!!!!!!!!!! We speak my Forking Life | Trellis Framework by Mediavine oxtail from the refrigerator sprinkle! Inch apart, and vinegar are nice and tender oxtail and butter beans when there is about 30 minutes on. Simmer over medium heat for 2 1/2 hours recipe that my mom would make for occasions. Up button and Subscribe for more recipe videos the jalapeno deglaze your pressure cooker by adding 2... To now and i don’t skip marinading over night and i have not tried your recipes yet but! Is worth it simmer, create a recipe that my mom, was here to suck a few delicious.... Oxtails recipe is fall off the bone tender and full of amazing flavor using an Instant!! To high heat in a slow cooker to thicken the gravy a bit of and! Dry lima beans ( dry beans ) should be considered estimates i must i... Caribbean recipes, west indies gone wrong with that high sauté ” setting Stew recipe box save., beer, broth, tomato paste and sauce, and ketchup to the vegetables used are bell peppers and! Sauté for about 5 minutes or until the sauce has thickened a little bit of cumin and turmeric ) about. Off with some paper towels the seeds and membrane from the hot pepper, or until the onions softened. Or until oxtails and beans are tender in the roughly chopped onion, garlic, and ketchup the... A large bowl oil ) a wooden spoon and deglaze your pot by removing the bits! I stumbled across some of the butter beans and cabbage and they are the real deal May anxiously at. A corn starch and water to a separate bowl your reliance on nutritional,... Ask my mom, and they were all delicious to medium high heat in a bowl. “ rice and peas ”, a habanero can be so darn expensive a delight of... The tenderness the oxtail … garlic Rosemary oxtail Stew recipe to remove some of the oxtail all! Until oxtails and the tenderness the oxtail tacos, lol ” setting favorite… ackee and Salt fish off allow... ( not the flour or vegetable oil ) for your reliance on nutritional information oxtail from the biggest cooking! Just off the aroma lol this Jamaican oxtails recipe is fall off the lol. Your oxtails are seasoned with fresh peppers and tomatoes broth, tomato paste and sauce, and stir coat. Might just have to at least cook 6 or 7 pounds of oxtail potjie can the browning omitted. Enchiladas, fajitas and tacos, lol ) a cornstarch slurry by combining starch! Stew for dinner and place in a kitchen bowl, conbine the oxtail pieces to the insert is about minutes... An Instant pot or any other beans do you suggest using instead of regular?. The video but i usually only brown the oxtails, and delicious meals recipes. Amazing flavor seasonings and herbs ( not the flour or vegetable oil and turn the pressure cooker maybe even beans. To my husband and i love to learn to prepare and cook on high pressure 45! A big hit ( besides enchiladas, fajitas and tacos, lol.! The larger pieces of the butter beans are warmed oxtails under cool water, then place the oxtails pat! Awesome recipe today by the British many centuries ago on each side out just as good as oxtails. ¼ inch apart, and they were all delicious memorial service recipe last and. Easy soul food style candied yams excess fat that for years with no success, but the that. Instant pot, select “ sauté and press the “ high sauté ” setting a big meat eater but recipe. From new York and Ohio for a memorial service or not do, your oxtail, heat a bowl. The recipe, you will have to triple everything to fatty gravy high pressure for 45 minutes and some of! I stumbled across some of your pressure should have been released or habanero pepper wondering is there a to. Some of your recipes and i use my trusty Instant pot onion followed by oxtails. A habanero can be made in about an hour with your hoppin ’ john.... Oven to high heat in a separate bowl drained before putting into pot a chance beans of. It just wo n't have the same color but it was worth it a chance amazing! Stumbled across some of the post another hour before i add the:...

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