P115@ Get great deals on Packaged Snacks Chat to Buy It is my youngest daughters favorite (and she is a Mom now) it would not be Christmas at home without them! This Cookies and Cream Flavor Concentrate is excellent for baked goods at about 1 to 5% usage, depending on how hot and how long you bake it for. Well packaged also, so no breakages. Preheat oven to 375°. 130 calories; protein 1.1g; carbohydrates 11.8g; fat 8.9g; cholesterol 30.8mg; sodium 56mg. CREAM WAFERS These creamy white cookies are delicate and flaky, and very elegant. 5.0 out of 5 stars 5. I had a problem with the frosting, and ruined it (operator error) so I just used tub frosting and they were still great. … Cover and refrigerate for at least 2 hours. Log Food. Step 2 Preheat oven to 375 degrees F (190 degrees C). Makes about 5 dozen 1 1/2 inch cookies. Next time I'll slice my rounds just a little thinner, to achieve a greater frosting:cookie ratio! Mini Cream Wafers-straw Flavor. Our family loves them. I can not find the BC 1965 Cookie book I have had for over 40 years. Take about one-third of the cookie dough out of the refrigerator, keeping remaining dough refrigerated. — Di, 53, Belmont, QLD ... or a chilled glass of full cream milk....." — Elizabeth, 63, St Clair, NSW "Quick and easy snack or breakfast, the kids loved them, full … Add to Cart-1 + REDEMPTION OFFER. Mix butter, cream and flour thoroughly. Chill 1 hour. It doesn't get any better than that! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. How does this food fit into your daily goals? How does this food fit into your daily goals? Log Food. Chocolates, Candies & Chewing Gum ... Mini Cream Wafers Peanut Flv. But I found that making them once a year wasn't enough, so I've been known to make them once a month! I found it easiest to make the filling while the wafers baked and cooled. A not-too-sweet flaky tender cookie sandwiching delicious rich buttery icing. : Calorie Breakdown: 26% fat, 69% carbs, 5% prot. Spread about 1/2 teaspoon filling between bottoms of pairs of Actually I didn't think they were very time consuming like some reveiwers said and I made a double recipe. Continue until you have stacked 6 cookies to make one "mini" cake, finishing off with a coat of whipped cream. Add in the sugar and vanilla and continue mixing until stiff peaks form. Remove cookies from sheet and allow to cool completely. Discount prices and promotional sale on all Wafers. The wafers seem to morph from buttery delicate circles to crispy, light delicacies... Percent Daily Values are based on a 2,000 calorie diet. Mix butter, flour and whipping cream thoroughly. We make delicious wafer cookies accompanied by smooth, delicately flavoured cream. Meanwhile, mix all Creamy Filling ingredients until smooth. Preheat oven to 375° F. Place sugar in a 9″ square pan and set aside. Get full nutrition facts for other Atkins products and all your other favorite brands. Learn how to make this classic winter warmer with recipes from around the world. DO NOT over beat; Spread Love this recipe! Product Features: Chocolate flavour; 400g Ingredients: 8 (butterfat .. flour .. sugar .. vanilla ...) 9. 30 % 4g Fat. Cover and chill. Transfer onto waxed paper heavily sprinkled with sugar, turning to coat both sides. Since you coat the cut out cookie with sugar on both sides that gives it enough sweetness. I took one reviewers suggestion and put a small dab of raspberry jam on one side of the cookie before I added the buttercream filling. Now your home or office can smell like an OREO cookie factory any time you wish. 123 / 2,000 cal left. HK$23.70. I used a sanding sugar which added a bit of sparkle. Did a search on allrecipes and here it is. The cookies are flakey and buttery with so much flavor. Lose weight by tracking your caloric intake quickly and easily. Step 3 Roll dough 1/8 inch thick on lightly floured board. I suggested this one and I have to say that after all the reviews we were all very underwhelmed. Creamy Filling: Mix all ingredients until smooth. Book now at Gateway to India - Tacoma in Tacoma, WA. This is EXACTLY the cream wafer cookie recipe from the 1965 Betty Crocker Cookie Book INCLUDING the egg yolk. Add comma separated list of ingredients to exclude from recipe. It is also good in ice cream, sorbets, icees, shakes, sauces, beverages, puddings, yogurts, and more. This website uses tracking tools, including cookies. Product Specifications Category Biscuits/Cookies (Shelf Stable) Packaging_Type CNT/Container Height 181.00 MM Width 103.22 MM Depth 103.22 MM To make the whipped cream, add the heavy whipping cream, powdered sugar and vanilla extract to a large mixer bowl fitted with the whisk attachment. HK$32.00. Share. 30 % 4g Fat. Measure flour by dipping method or by sifting. 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